What does Angola coffee taste like?

Angola specialty coffees on Tamp span natural processing methods across 2 roasters. See the individual coffees below for specific tasting notes — each Angola roaster leans slightly differently depending on their sourcing and roast style.

Where can I buy Angola specialty coffee in Europe?

2 European roasters currently have Angola coffees on Tamp — including Flor da Selva, Bastardo Coffee Roasters. Most ship across the EU, and Tamp links through to each roaster's live catalogue.

What is the best Angola coffee?

Angola coffees Tamp drinkers reach for most often include Amboim by Flor da Selva, Angola Especialidade by Bastardo Coffee Roasters, Vissolela by Flor da Selva. Preference depends on whether you like washed clarity, natural sweetness, or something in between — click through to each coffee for tasting notes.

What processing methods are used for Angola coffee?

Angola coffees on Tamp use 1 processing method: natural. Each method shapes the cup differently — washed is clean and acidic, natural is sweet and fruity, honey sits between.