DR Congo coffee farm landscape — specialty coffee origin

From the source

DR Congo

9 coffees · 7 roasters · 1 processing method

Photo by Johnnathan Tshibangu on Unsplash

9 specialty coffees from DR Congo, roasted by 7 different roasters. New harvests land, old lots sell out — come back and something will have changed.

At a glance

Coffees
9
Roasters
7
Processes
1
Avg rating
2.6

What to try first

Coffees from DR Congo worth the bag

Sorted by what Tamp drinkers reach for most. Click through for tasting notes and who's roasting them.

Who to follow

Roasters known for DR Congo

By processing method

How the cherry was dried

Processing changes everything — the acidity, the body, the finish. Split the catalogue by how each coffee got to the bag.