La Roja - Costa Rica

80 AED

FARM HISTORY Finca Copey, part of Café Solís & Cordero, sits at 2,000 m in Dota. It produces specialty varieties such as Geisha, Typica, and Catuaí. With a focus on sustainable crop management, the farm preserves soil health while crafting exceptional coffees with clarity, sweetness, and character. CypherED Profile La Roja is a vibrant natural coffee from Copey, Costa Rica. Juicy strawberry leads the cup, complemented by soft chocolate undertones and a subtle grape finish. Expressive yet clean, this coffee shines in filter brewing, delivering clarity, balance, and depth in every sip. Facts Origin: Costa Rica - Region: Dota, Tarrazú Altitude: 2,000 m - Varietal: Catuai Process: Natural

Origin

Costa Rica Dota, Tarrazú

Process

natural

Varietal

Catuai

Altitude

2000 m