Coffee

AYARZA :: GUATEMALA

AYARZA :: GUATEMALA

24 USD

Cup Characteristics: Plum, Melon, Chocolate Cooperative: El Porvenir Region: Santa Rosa, Guatemala Variety: Yellow Catuai, Cattura, Bourbon Altitude: 1,830-2,000m ASL Process: Natural process & Dried on raised beds Harvest: November-April 2025 Cupping Score: 85.5 :: Retail orders ship primarily with USPS

Origin
Guatemala Santa Rosa
Process
natural
Varietal
Yellow Catuai, Cattura, Bourbon
Altitude
1830 m

Tasting notes

  • plum
  • chocolate