A specialty roaster worth knowing
Anchorhead Coffee
Seattle, United States · 11 coffees
Photo by Andrea Leopardi on Unsplash
Seattle roaster with an ambitious reserve program — inoculated carbonic geshas and other competition-grade lots alongside everyday blends.
At a glance
11 Coffees
Seattle Based in
Where the beans come from
What Anchorhead Coffee sources
The origins on their shelf right now. Click through to see who else in the directory is pouring the same coffee-growing country.
Current lineup
What's on the shelf right now
Every coffee Anchorhead Coffee is pouring this week, with origins, processing, and tasting notes.
Bali Kintamani-Natural
24 USD
Be Good Edwin Noreña Green Apple Co-Ferment
39 USD- honey
- apple
Be Good Ethiopia Hambela
28 USD- blackberry
- tangerine
- strawberry
Colombia Cauca Cosurca
22 USD
Decaf- Ethiopia/Peru
19 USD- milk chocolate
- citrus
Edwin Noreña- Colombia Inoculated Carbonic Honey Gesha
46 USD- pomegranate
- chamomile
Guatemala El Canchon
22 USD- chocolate
- lime
Leviathan Espresso Blend
19 USD- cherry
- plum
- brown sugar
- dark chocolate
Megalodon Dark Roast Blend
19 USD- milk chocolate
- caramel
Narwhal Blend
19 USD- milk chocolate
- cherry
Nicaragua Los Pinos – Maracaturra – Washed
24 USD- apple
- jasmine
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