UGANDA CLARKE'S FARM

15 GBP

A long standing favourite from East Africa. This region is known for its sweet, fruity flavours and this coffee is no exception. A lovely, light roast which we think works best as a pour over to bring out the rich flavours. Notes: Orange zest, dark berry, milk chocolate. Subtle acidity. Region: Katambale, Kyenjojo District Farm: Clarke Farm Species: Arabica Variety: Longberry Altitude: 1600 - 2500m Process: Washed SCA Score: 83.5

Origin

Uganda Katambale, Kyenjojo District

Process

washed

Roast

light

Varietal

Longberry

Altitude

2000 m