Brazil - Fazenda Santa Cruz - Pulped Natural

11.5 EUR

milk chocolate, caramel, almond • Farm: Fazenda Santa Cruz • Varietal: Arara, Bourbon, Catuaí, Mundo Novo, Acaiá and Icatu • Processing: Pulped Natural • Altitude: 980 meters above sea level • Owner: Guilherme and Karyna Rabelo • Town: Varginha • Region: South of Minas • Country: Brazil • Size of farm: 620 hectares • Area under coffee: 320 hectares

Origin

Brazil South of Minas

Process

honey

Varietal

Arara, Bourbon, Catuaí, Mundo Novo, Acaiá and Icatu

Altitude

980 m