Brazil (Capecca Bossa, Natural) 'Scuro' 🇮🇹 Style

10.5 GBP

Given the success of the Italian roast, with the Cuban coffee (impossible to procure given the green and economic crisis in the region) with more of you wanting slightly darker roasts, we’ve roasted a new Brazilian Natural Scuro on the same profile as the Guatemala - one that gives us a chocolatey and nutty espresso which is full of caramel and praline but because of its Natural processing, one that has a touch of cherry to finish the cup. A full coffee-like aroma, and one that will go down well with old-school coffee lovers but who don't want the bitterness. Equally adept as a long black or cappuccino (and suited mostly to espresso based drinks or cafetiere), this is the morning drink to get you ready for your day! This has gone down very well since we did the intro price - enjoy! This is a trial approach, more details to follow once we have your feedback! Ideal For: Espresso, Filter, Cafetière Farm: Capecca Bossa Region: Cerrado Mineiro Altitude: 1300-1400 masl Taste notes: Dark Chocolate, Praline & Cherry with creamy acidity Process: Natural Body: Full Roast profile: Dark, Italian Roast Style

Origin

Brazil Cerrado Mineiro

Process

natural

Roast

dark

Altitude

1350 m