Meander

20.5 USD

Origin: Tanzania / Brazil Region: South Minas, Iyenga Process: Washed / Natural Varietal: Various Elevation: 1000-1300 masl Notes: Chocolate / Cherry / Toffee Roast: Medium-Dark A cafe favorite, this Tanzanian/Brazilian blend offers an amazingly rare balance of not only milk chocolate and nuttiness, but bright cherry citrus, as well. Tastes amazing both pulled as espresso and brewed as coffee! *we recommend 19.5 - 20g input @ ~2:1 ratio when extracted for espresso Available in 12oz | 2lb | 5lb | 100g bags

Origin

Tanzania South Minas, Iyenga

Process

washed

Roast

medium_dark

Varietal

Various

Altitude

1000 m