Colombia - Tablon De Gomez

15.5 NZD

Produced by small holders from Tablón de Gomez, Nariño. This small municipality is 2 hours drive away from Buesaco, Nariño, where some of the most unique micro-lots from Nariño are produced. The region is characterized by its mountains topography. Its cold climate is perfect for a slow ripening of the cherry that leads to a sweet coffee. It rains frequently in this region so coffees need an average of 20 to 25 days to dry. Tasting Notes ; Dark Berries, Mandarin, Fig, Honey Process ; Washed Varietal ; Caturra, Castillo Roasted by Heron Coffee Roasters to suit black or white coffee. Our suggested brew recipe is 20g beans in, to 40g espresso out, in 30 seconds.

Origin

Colombia Nariño

Process

washed

Varietal

Caturra, Castillo