Coffee
Honduras Elpuente Catuai
17 EUR
Located in La Paz, Honduras, Finca El Puente spans 180 hectares and, under the leadership of Marysabel and Moisés, pairs ideal growing conditions with innovative processing; for this natural lot, cherries are carefully selected and dried on raised beds for around 30 days with controlled sun and shade before resting in GrainPro at 10–11% moisture, preserving clarity, sweetness, and full traceability from harvest to export. Expect a sweet cup with notes of red berries, prune, and chocolate. Tasting Notes: Red Berries | Prune | Chocolate Origin: Chinacla, La Paz, Honduras Producer: Marysabel and Moises Variety: Catuai Altitude: 1500 - 1680 masl Process: Washed
- Origin
- Honduras La Paz
- Process
- natural
- Varietal
- Catuai
- Altitude
- 1500 m
Tasting notes
- chocolate