Coffee
KENYA//AB Rung'eto Kii
235 NOK
Variety: SL 28, SL 32, Batian, Ruiru 11 Process: Washed Region: Kirinyaga Altitude: 1800 masl Tasting Notes: Rhubarb, Gooseberry, Caramel
- Origin
- Kenya kirinyaga
- Process
- washed
- Varietal
- sl 28, sl 32, batian, ruiru 11
- Altitude
- 1800 m
Tasting notes
- caramel
- raspberry
- red fruit
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