Brazil Alta Mogiana for Business

15 GEL

Region: Alta Mogiana, BrazilAltitude: 900–1100 mProcessing: NaturalVarietals: Arabica (Bourbon, Mundo Novo)Flavor Notes: Milk chocolate, toasted hazelnut, almond, caramel, dried plum, soft red apple acidity Description Brazil Alta Mogiana represents timeless quality and consistency — a go-to choice for businesses that value a dependable cup with broad appeal. Grown in one of Brazil’s most renowned coffee regions, Alta Mogiana, this coffee benefits from ideal growing conditions: rich soil, balanced rainfall, and steady temperatures. These factors contribute to the full development of the coffee cherry, enhancing sweetness and body. Thanks to natural processing, the beans retain a rich sweetness and a creamy mouthfeel. In the cup, expect comforting notes of milk chocolate and toasted hazelnuts, complemented by almond smoothness and soft caramel undertones. A touch of dried plum adds a mellow fruitiness, while a gentle red apple acidity brightens the finish and brings balance. Why Alta Mogiana is a smart choice for businesses • Flavor consistency: Perfect for milk-based drinks like lattes and cappuccinos, where its chocolate-nut profile blends harmoniously with milk. • Roasting flexibility: Performs beautifully in medium-light to medium-dark roast levels. • Customer favorite: A familiar, smooth flavor that appeals to both seasoned coffee lovers and casual drinkers. Recommended for:High-volume coffee shops, office coffee services, HoReCa operations, and specialty roasters in search of a solid, versatile Brazilian coffee.

Origin

Brazil Alta Mogiana

Process

natural

Varietal

Arabica (Bourbon, Mundo Novo)

Altitude

1000 m