Patlanalan Community

24 USD

Tamarind • Cinnamon • Cacao Nibs Grown by smallholder farmers in the remote community of Patlanalan, Puebla, this coffee is cultivated under native shade trees and harvested by hand using family labor. To protect the region's pristine water sources, producers sell their coffee as whole cherry to be processed at a washing station, which creates a clean, expressive cup with notes of Tamarind, Cinnamon, and Cacao Nibs. Download Coffee Info Sheet Tips for brewing at home - click here.

Origin

Mexico Puebla

Process

washed

Varietal

Mundo Novo, Sarchimor, Yellow Caturra

Altitude

1600 m