Coffee

COLOMBIA - CATURRA, COLOMBIA, CASTILLO - COD315 BY ARLEY DELGADO AND YUDY GUACA

by Café Velvet
COLOMBIA - CATURRA, COLOMBIA, CASTILLO - COD315 BY ARLEY DELGADO AND YUDY GUACA

13.75 EUR

Sweet, Balanced, and Consistently Delightful Country Colombia Region Pitalito, Huila A.S.L 1780-1820 m Harvest Southern harvest schedule - main harvest March-June 2026 Producers Finca Los Arboles - Arley Delgado and Yudy Guaca Process Washed Varietals Caturra, Castillo, Supremo (large Colombia cultivar) Notes Chocolate sweet, medium acidity, delicate red fruit aftertaste Best for omni A noble classic composed of the "Big Three" varietals that have defined the Colombian specialty coffee landscape for the last few decades. This is a washed coffee composed of Caturra, Castillo and Colombia Supremo (the unofficial “larger bean” variety of the Colombia cherry). The specific selection of these 3 varietals/cultivars combines the classical Colombian clean finish from the Caturra, with slightly heavier chocolate body with the Castillo and sweet caramel brought by the Supremo Colombia

Origin
Colombia Pitalito, Huila
Process
washed
Varietal
Caturra, Castillo, Supremo
Altitude
1800 m

Tasting notes

  • chocolate
  • red fruit