Coffee
Ethiopia Sidamo
130 ZAR
This single origin from the Sidamo region of Ethiopia is not one to miss. If you’re into trying really great coffee, this is for you. Varietal: Heirloom varietiesOrigin: Sidamo, Ethiopia - The birthplace of coffee Producer: Garden coffees, produced by smallholder farmersAltitude: 1400-2200 metresHarvest: November to JanuaryProcess: Fully Washed and Sundried Roast: Medium Taste Notes: Lemon-lime flavour, hints of apricot, sweet citric acidity with a clean creamy finish. Brew Method: Espresso, Aeropress, Plunger, Pour-over.
- Origin
- Ethiopia Sidamo
- Process
- washed
- Roast
- medium
- Varietal
- Heirloom varieties
- Altitude
- 1800 m
Tasting notes
- lemon
- lime
- apricot