Colombia Chili Bourbon (Grand Cru)

32 USD

Orange Blossom, Raspberry, Caramel, Limeade Our latest Grand Cru comes to us from the farm, La Brisas in Huila, Colombia. This elevated micro lot is made up of the ripest cherries that producer Brayan Smith and his team could harvest. The trees themselves are known for their low yield making this a highly sought after coffee. This exclusive varietal has a sweet, bright profile full of fruity tasting notes. Farm: Finca La Brisas Region: Huila, Colombia Variety: Chili Bourbon Process Method: Washed Anaerobic Altitude: 1800-1850 MASL

Origin

Colombia Huila

Process

anaerobic

Varietal

Chili Bourbon

Altitude

1830 m