Rwanda Shara Baho — Espresso Roast, 250 g

26 GEL

A vivid and structured espresso from the highlands of Rwanda. Produced at the Shara station by Baho Coffee, this washed-process bourbon variety brings out vibrant notes of blood orange, black tea, and dried fruit. A clean and complex cup that shines on its own or with milk. Tasting Notes: blood orange, black tea, dried fruitRegion: Nyamagabe, RwandaWashing Station: Shara, Baho CoffeeVariety: 100% Arabica (bourbon type)Process: washedRoast Level: espressoFormat: 250 g, whole bean Features:— Fruity and structured East African profile— Clean, long finish with a full body— Excellent solo or in milk drinks— Seasonal lot from a small station

Origin

Rwanda Nyamagabe

Process

washed

Varietal

bourbon