Reuben Hills opened on Albion Street, Surry Hills in 2012 from founders Russell Beard and Cam Henley, who travel to source coffee directly from producers in Latin America (their owned-and-operated Honduras roastery, Beneficio La Esperanza, processes some of their lots at origin). The Sydney roastery sits behind the café and supplies a tight wholesale list across NSW. Reuben Hills is known for an unusually direct supply chain.
At a glance
What a kilo costs here
€72.17 per kilo, the median across 7 of their bags. 34% above the Australia median of €54.05.
Where the beans come from
What Reuben Hills sources
The origins on their shelf right now. Click through to see who else in the directory is pouring the same coffee-growing country.
Current lineup
What's on the shelf right now
Every coffee Reuben Hills is pouring this week, with origins, processing, and tasting notes.
Brazil, Sitio Santa Catarina
27.5 AUD- chocolate
- toffee
- red fruit
Colombia, Las Mercedes
25.5 AUD- raspberry
- chocolate
Decaf, Colombia Rainbow
23.5 AUD
Espresso Blend Taster Pack
55 AUD
House Blend
19.5 AUD- caramel
- chocolate
- apricot
- blueberry
Kenya, Mwendiwega Estate AB
23 AUD
Peru, Modesto Chinguel
24.6 AUD- cherry
The O.G. Blend
19.5 AUD- chocolate
- citrus
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