A specialty roaster worth knowing
The Underdog
Athens, Greece · 18 coffees
Photo by Rafael Hoyos Weht on Unsplash
The Underdog launched in 2015 with an Athens flagship in Thissio, building a specialty coffee brand designed for repeatable expansion into dense city neighborhoods rather than a single-shop model.
At a glance
What a kilo costs here
€80.00 per kilo, the median across 18 of their bags. 49% above the Greece median of €53.64.
Where the beans come from
What The Underdog sources
The origins on their shelf right now. Click through to see who else in the directory is pouring the same coffee-growing country.
- Colombia 5 coffees
- Brazil 3 coffees
- Costa Rica 2 coffees
- Ethiopia 2 coffees
- Ecuador 1 coffee
Current lineup
What's on the shelf right now
Every coffee The Underdog is pouring this week, with origins, processing, and tasting notes.
Brazil, Full Bloom, 200 g
14 EUR
Brazil, Jaguara PB (72-80 Hours), 200 g
15 EUR
Brazil, Sertão, 200 g
13 EUR- hazelnut
- cocoa
Colombia, Bomba de Fruta, 200 g
17 EUR- tropical fruit
Colombia, Estrella, 200 g
13 EUR- peach
- plum
- caramel
Colombia, Jairo Arcila Peach, 200 g
20 EUR- peach
- lime
Colombia, La Tierrita, 200 g
13 EUR- caramel
- grapefruit
- lime
Colombia, Yeferson Olaya, 200 g
17 EUR- brown sugar
- caramel
Costa Rica, Castro especial, 200 g
16 EUR- peach
- syrup
- red fruit
Costa Rica, La Pastora, 200 g
14 EUR- cocoa
- citrus
Ecuador, Finca Soledad, Tasos XTD, 100 g
25 EUR
El Salvador, Miramar, 200 g
16 EUR- mango
- passion fruit
- strawberry
Ethiopia, Koke Honey, 200 g
17 EUR- strawberry
- milk chocolate
- bergamot
Ethiopia, Yria, 200 g
16 EUR- strawberry
- tropical fruit
- jasmine
Guatemala, Pastoral, 200 g
14 EUR- vanilla
- caramel
Indonesia, Sarapan, 200 g
16 EUR- dark chocolate
- vanilla
Kenya, Kamwangi AA, 200 g
16 EUR
Mexico, Libertad, 200 g
14 EUR- dark chocolate
- apple
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