Coffee

Filter - Linarco Rodriguez, Colombia - Lychee, Panela, Violets

by Carnival Coffee Roasters
Filter - Linarco Rodriguez, Colombia - Lychee, Panela, Violets

18.95 GBP

About this awesome coffee – Tastes like: Lychee, Panela sugar, violets Mountain: 1,620 MASL Variety: Tabi Process: Natural Producer: Linarco Rodriguez Ospina Roaster notes: "This coffee has been a deep dive into our roasting skills, with extra resting time this coffees complexity, acidity and light floral and tropical notes really shine through, we have been enjoying this coffee as a pour over and brewed with an AeroPress". Discover El Diviso: Exceptional Coffee from Colombia's Heart Experience the distinct character of El Diviso, a specialty coffee cultivated by Linarco in the breathtaking landscapes of Palestina, Colombia. While his initial path veered towards business administration, Linarco's deep-rooted love for coffee and an entrepreneurial spirit led him back to what he knows best – turning a family farm into a dynamic coffee business. Linarco's success is a testament to true family collaboration. Every day, the Rodriguez family gathers to share coffee and stories, a tradition that embodies their shared passion and pride in their craft. This isn't just coffee; it's the culmination of hard work, inherited wisdom, and a collective dream. The Art of El Diviso Processing Linarco's innovative processing methods are key to El Diviso's exquisite flavor profile • Selective Harvesting: Only the finest coffee cherries are hand-picked. • Initial Fermentation: 18 hours in their harvest bags at the on-site wet mill. • Anaerobic Fermentation: Cherries are pulped dry, then undergo 60-72 hours of controlled fermentation in sealed plastic bins. • Careful Washing & Resting: A light wash followed by an 8-hour rest to perfect moisture content. • Extended Drying: 20-22 days in a dedicated drying area ensures optimal humidity. • Flavor Stabilization: A crucial 15-20 day rest in GrainPro bags allows the coffee to fully develop its unique characteristics. • Farm Area: 6.5 Hectares of coffee cultivation • Shade Trees: Cedar, Avocado, & more. Elevate your coffee experience with El Diviso.

Origin
Colombia Palestina
Process
natural
Varietal
Tabi
Altitude
1620 m