Coffee
Colombia Aponte Honey
23 NZD
TASTING NOTE Aromas of dark chocolate, caramel, and ripe nectarine.Flavors of dried fruits, cocoa, and roasted nuts, supported by a gentle stone fruit-like acidity. Medium body with a lingering texture and a clean, refined finish. STORY This coffee is decaffeinated using a natural sugar cane process that preserves sweetness and avoids high heat. The result is a 97% caffeine-free cup with fruity, juicy notes and smooth caramel flavor, complemented by sweet citrus—and no typical “decaf” taste.
- Origin
- Colombia
- Process
- honey
- Roast
- medium
Tasting notes
- caramel
- dark chocolate
- stone fruit
- cocoa