Coffee
Kenya Kifaru AA — Filter Roast, 250 g
37 GEL
A bold and juicy Kenyan coffee with the distinct AA grade — meaning only the largest, highest-quality beans make it into the bag. Grown in the highlands of Nyeri, this lot bursts with classic notes of blackcurrant, rhubarb, and caramel. Expect a vibrant acidity and a long, structured finish — perfect for filter brewing. Tasting Notes: blackcurrant, rhubarb, caramelRegion: Nyeri, KenyaVarieties: SL28, SL34Process: washedRoast Level: filterFormat: 250 g, whole bean Features:— Classic Kenyan flavor profile— AA grade: large, premium beans— Bright acidity and complex sweetness— Great for pour-over, Chemex, or cupping
- Origin
- Kenya Nyeri
- Process
- washed
- Roast
- medium
- Varietal
- SL28, SL34
Tasting notes
- caramel